Kyocera is the world's leader in ceramic technology. They've been creating ceramic for 50 years now, and 25 years creating the kitchen cutlery and tools.

Advanced ceramic is one of the hottest new materials in home chef use. The ceramic advantage over metal is that the blades are sharp, pure and lightweight. They stay sharp 10x longer than metal, no transfer of metallic taste or ions, and because it's lightweight repetitive tasks are a breeze. Consumers love our re-sharpening and warranty service, as their knife is professionally sharpened on an industrial diamond wheel (typically once a year or longer). Our tools -- mandoline slicers, peelers and graters -- also have sharp, lightweight and durable ceramic blades. Trying is believing, and once you cut through a tomato with a Kyocera ceramic knife, you're hooked for life!